Beet

Beets are one of the most generous crops in a Growing Dome, producing both edible greens above ground and sweet roots below from a single planting. Cool-weather growing brings out the natural sugar content, with the dome extending the cool-season window for earlier and later harvests than outdoor beds allow. From classic red to golden, Chioggia, and white varieties, dome owners are growing beets at home for the whole plant. Explore variety selection, bed preparation, thinning practices, harvesting both roots and greens, and recipes covering the whole plant from fresh greens to roasted roots to fermented and pickled.

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